Product description :

 

High quality wholesale factory Sodium Acetate

1、Formula:C2H3NaO2 ; C2H3NaO2 .3H2O

2、Formula wt, anhydrous 82.03 , trihydrate:136.08

3、CAS: anhydrous[127-09-3] CAS:trihydrate [6131-90-4] / Einecs 204-823-8

4、Description: Sodium Acetate occurs as colorless,transparent crystals or as a granular,crystalline or white powder. The anhydrous

form is hygroscopic; the trihydrate effloresces in warm,dry air. One gram of the anhydrous form dissolves in about 2 mL of water;1g

of the trihydrate dissolves in about 0.8 mL of water and in about 19 mL of alcohol.

5、Application: Used as buffering agent, flavoring agent, fragrance enhancer and pH regulator, meat preservative. As a buffer for

seasoning, it can alleviate bad odor and prevent discoloration, and improve flavor when using 0.1% ~0.3%. It has a certain anti-

mildew effect, using 0.1% ~ 0.3% in fish and meat mince products and bread to control the sticky phenomenon caused by fungi. It is

also used for the preservation of cereals with high water content. It can also be used as a sour agent for sauces, sauerkraut,

mayonnaise, fish cakes, sausages, bread, rice cakes, etc. Mixed with methyl cellulose, phosphate, etc., used to improve the

preservation of sausage, bread, rice cake, etc.

6、H.S. Code:29152910

7、Loading capacity 20 feet FCL:22mt without pallets / 20mt with pallets2 SA

8、Packing:25kg net paper bag or jumbo big bag with PE liner.

9、Storage and Transport: Store in a tightly sealed container in a cool, dry, well ventilated area. Avoid exposure to heat and moisture.

Name of index FCC-V E262（i)
Description Anhydrous: White, odourless, granular,hygroscopic powder

Trihydrate: Colourless, transparent crystals or a granular crystalline powder,odourless or with a faint, acetic odour. Effloresce in warm,dry air.
Identification                              Pass test for acetate and sodium
Assay( drying basis) % 99.0-101.0 ≥98.5
Alkalinity ≤% Anhydrous:0.2  Trihydrate:0.05 —
Fromic acid, formates and other oxidisable substances ≤% — 0.1
pH of a 1% aqueous solution — 8.0-9.5
Loss on drying,(120℃，4h) % Anhydrous: ≤1.0

Trihydrate: 36.0-41.0

 Anhydrous: ≤2.0

Trihydrate: 36.0-42.0
Potassium Compounds Pass test —
Lead(Pb) ≤ppm 2 2
Arsenic(As) ≤ppm — 3
Mercury(Hg) ≤ppm — 1

LIANYUNGANG SHUREN KECHUANG FOOD ADDITIVE CO., LTD.

Engaged in the food additive industry science 1998, occupies a total area of 55,000 square meters with 50,000 square meter plant area, eight separate production line, annual output is more than 50,000mt, 80% of which are export, as a professional and profound experienced food additive manufacturer, has exported products to over 100 countries and regions throughout the word,

 

Market:

Euro-Market: Russia, Finland, France, Germany, Italy, UK, Spain, Sweden, Switzerland, Poland,

Asia Market:Pakistan, Vietnam, Thailand, Myanmar, Singapore, Indonesia, Philippines, China, India,Egypt, , Bangladesh, Korea.

North America: USA, Canada, Mexico

South America: Colombia, Costa Rica, Peru, Brazil, Chile, Argentina, Bolivia,

South Africa.

 

Certificates: ISO9001,22000,14001, BRC, FSSC, KOSHER, HALAL,GMP,FDA,FAMI-QS,

Customers: Nestle Group, Royal Canin ,Mars,Branntag Group, RFI Group, China Tobacco, China National Salt Group, DAXIA etc.

 

Main products: Potassium Chloride , Potassium Citrate, Sodium Citrate, Calcium Citrate, Tricalcium Phosphate, Dicalcium Phosphate, Monocalcium Phosphate. Monosodium Phosphate, Disodium Phosphate, Monopotassium Phosphate, Dipotassium Phosphate. Calsium Propionate, Sodium Propionate, etc.